Vin extraordinaire: How to make champagne, and why it is so expensive

Research output: Contribution to journal › Book/Film/Article review

Original language	English
Pages (from-to)	8-9
Number of pages	2
Journal	The Times Literary Supplement
Volume	2016-December
Issue number	5934
State	Published - 23 Dec 2016
Externally published	Yes

Access to Document

@article{ea00b32104eb46feb562c8c47d18ba8d,

title = "Vin extraordinaire: How to make champagne, and why it is so expensive",

author = "T Crane",

year = "2016",

month = dec,

day = "23",

language = "English",

volume = "2016-December",

pages = "8--9",

journal = "The Times Literary Supplement",

issn = "0307-661X",

publisher = "Times Newspapers Ltd.",

number = "5934",

}