| Original language | English |
|---|---|
| Title of host publication | Food Beyond Terroir |
| Subtitle of host publication | Tasting Place and Placing Taste in Global Perspective |
| Editors | Anna Colquhoun , Katharina Graf |
| Publisher | Berghahn Books |
| Pages | 60-75 |
| Number of pages | 16 |
| ISBN (Electronic) | 9781836951896, 9781836951889 |
| ISBN (Print) | 9781836951872 |
| DOIs | |
| State | Published - 2026 |
Publication series
| Name | Food, Nutrition, and Culture |
|---|---|
| Volume | 9 |